500g - Paneerwala https://www.paneerwala.in/size/500g/ Artisan Whole Cow Milk Products with 35 Types of Artisan Cheese's. Thu, 16 Nov 2023 06:47:08 +0000 en-US hourly 1 207232573 Kharwas https://www.paneerwala.in/product/kharwas/ https://www.paneerwala.in/product/kharwas/#respond Mon, 21 Feb 2022 04:41:04 +0000 https://www.paneerwala.in/?post_type=product&p=195 Colostrum milk(chick) is rich in nutrients, antibodies, and a unique taste that contributes to the distinctiveness of kharwas.Kharwas has a smooth, custard-like texture that is soft and slightly crumbly.Kharwas is considered a delicacy in Maharashtra, especially during festivals and special occasions. It is often served as a dessert after meals or as a sweet treat for guests.We make both types of Kharwas Gul (jaggery) And Sakhar (Sugar).

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]]> Kharwas is a unique and delectable Maharashtrian sweet dish made from the colostrum milk(Chick)of cow and buffalo..Colostrum which is the milk produced by cows or buffaloes in the first few days after giving birth.In Maharashtra , rural areas chick is freely distributed  as someones cow or buffalo births a calf.The preparation of kharwas involves collecting the colostrum milk from cows or buffaloes, mixing it with sugar or jaggery, and then steaming or baking the mixture until it sets. The dish is then cooled, sliced into pieces and served.Colostrum is loaded with antibodies, proteins, and essential nutrients.Kharwas is primarily consumed as a dessert, appreciated for its sweet and creamy taste.We make both type of kharwas Gul (Jaggery) And Sakahar (Sugar).

 

 

 

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]]> https://www.paneerwala.in/product/kharwas/feed/ 0 195 Kalakand https://www.paneerwala.in/product/kalakand/ https://www.paneerwala.in/product/kalakand/#respond Mon, 21 Feb 2022 04:38:45 +0000 https://www.paneerwala.in/?post_type=product&p=193 Kalakand is primarily enjoyed as a dessert or sweet treat.Kalakand holds cultural importance, especially during festivals like Diwali, Raksha Bandhan, and Holi.Whole milk contributes to the luxurious texture of kalakand, making it velvety and indulgent.

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]]> Kalakand is an Indian version of milk cake made with solidified sweetened milk. It is soft and fudge in texture but loaded with goodness and creaminess of milk, sugar and may topped with chopped dry fruits.

Kalakand is a delectable Indian sweet that originated in the state of Rajasthan and has become popular across the country.It is a milk-based dessert that is known for its grainy texture and rich, creamy taste. The name “kalakand” is derived from two words, “kala” meaning black, and “kand” meaning sweet.The traditional method of making kalakand involves curdling milk to obtain chenna (paneer) and then cooking it with sugar until it solidifies into a fudgy consistency.

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]]> https://www.paneerwala.in/product/kalakand/feed/ 0 193 Sitafal Rabdi https://www.paneerwala.in/product/sitafal-rabdi/ https://www.paneerwala.in/product/sitafal-rabdi/#respond Sun, 20 Feb 2022 13:15:26 +0000 https://www.paneerwala.in/?post_type=product&p=186 Sitaphal Rabdi showcases the culinary creativity and innovation of Indian desserts. The combination of traditional rabdi with the unique flavor of sitaphal reflects the artistry and adaptability of Indian cuisine.The enticing aroma adds another layer of pleasure to the dessert, making it a sensory delight.

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]]> Sitaphal Rabdi is a decadent Indian dessert that combines the luxurious texture of rabdi, made from whole milk, with the natural sweetness and distinct flavor of sitaphal.Real sitaphal contributes natural sweetness to the Rabdi, eliminating the need for excessive added sugars. The creamy and pulpy texture of sitaphal blends harmoniously with the richness of whole milk, creating a dessert that is both sweet and velvety.

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]]> https://www.paneerwala.in/product/sitafal-rabdi/feed/ 0 186 Amrakhand https://www.paneerwala.in/product/amrakhand/ https://www.paneerwala.in/product/amrakhand/#respond Sun, 20 Feb 2022 13:09:43 +0000 https://www.paneerwala.in/?post_type=product&p=182 The use of whole milk in Amrakhand plays a crucial role in imparting a velvety and luxurious texture to the dessert.Alphonso mangoes, renowned for their rich, sweet, and aromatic taste, are a source of natural sweetness and vibrant flavor.

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]]> Amrakhand, a delightful Maharashtrian dessert, is a sumptuous variation of Shrikhand, a traditional sweet dish made from strained curd (Chakka). What sets our Amrakhand apart is its infusion with the vibrant flavor of ripe Alphonso mangoes, the golden treasure of Maharashtra.The use of whole milk adds a rich and creamy texture to this sweet treat, elevating it to a decadent level. The essence of real Alphonso mango slices takes the experience to a whole new level, offering a burst of tropical sweetness in every bite.

 

 

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]]> https://www.paneerwala.in/product/amrakhand/feed/ 0 182 Shrikhand https://www.paneerwala.in/product/shrikhand/ https://www.paneerwala.in/product/shrikhand/#respond Sun, 20 Feb 2022 13:06:01 +0000 https://www.paneerwala.in/?post_type=product&p=180 Plain Shrikhand is the simplest and most traditional form of this dessert.It is made by straining yogurt to remove excess whey,(Chakka) and then flavoring it with sugar.In addition to its delicious taste, Shrikhand offers the nutritional benefits of whole milk, making it a well-rounded dessert option.

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]]> Shrikhand is a traditional Indian dessert made from strained curd (Chakka) and is particularly popular in the state of Maharashtra.It is known for its rich, creamy texture and delightful taste. The primary raw material for making Shrikhand is whole milk. Whole milk is used to make yogurt or curd, which is the base for Shrikhand. The high fat content in whole milk contributes to the rich and creamy texture of Shrikhand.

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]]> https://www.paneerwala.in/product/shrikhand/feed/ 0 180 Monterey Jack Cheese https://www.paneerwala.in/product/monterey-jack-cheese/ https://www.paneerwala.in/product/monterey-jack-cheese/#respond Sun, 20 Feb 2022 12:49:07 +0000 https://www.paneerwala.in/?post_type=product&p=166 Monterey Jack cheese melts well, making it ideal for dishes like quesadillas, nachos, and cheese sauces. Its mild flavor makes it a great choice for sandwiches, burgers, and wraps.Commonly used in Mexican dishes like enchiladas, tacos, and burritos.

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]]> Monterey Jack cheese is a semi-hard cheese that originated in the United States, particularly in Monterey, California.It is typically made from cow’s milk.Monterey Jack cheese handcrafted by Paneerwala is made with vegetable rennet.Whole cow’s milk contains higher fat content, contributing to a richer and creamier flavor in the cheese.Natural fermentation and aging processes provide a unique and authentic flavor without the need for artificial additives.pasteurization and salting, are often sufficient for preserving the cheese without the need for additional chemicals.we dont use any chemicals for preservation or flavoring.

 

 

#Note:This Cheese is for sale in India only.

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]]> https://www.paneerwala.in/product/monterey-jack-cheese/feed/ 0 166 Imported Parmesan Cheese https://www.paneerwala.in/product/parmesan-cheese/ https://www.paneerwala.in/product/parmesan-cheese/#respond Sun, 20 Feb 2022 12:47:09 +0000 https://www.paneerwala.in/?post_type=product&p=164 Parmesan cheese is a versatile ingredient that is widely used in various cuisines around the world.Commonly made dishes are Pasta, Risotto's,Salads , Soups and Snacks.The umami flavor of Parmesan cheese can enhance the taste of various dishes, making them more satisfying and enjoyable.

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]]> Parmesan cheese, also known as Parmigiano-Reggiano, comes from the regions of Parma, Reggio Emilia, Modena, and parts of Bologna and Mantua in Italy.Parmesan cheese is a type of hard, granular cheese.It is made from cow’s milk. The production process involves curdling the milk, forming curds, and then aging the cheese for an extended period, often for 12 months or more. The long aging process contributes to its intense flavor and hard texture.It is imported from different places to serve our customers.We do not produce Parmesan cheese.

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]]> https://www.paneerwala.in/product/parmesan-cheese/feed/ 0 164 Masala Cheese https://www.paneerwala.in/product/masala-cheese/ https://www.paneerwala.in/product/masala-cheese/#respond Sun, 20 Feb 2022 12:42:09 +0000 https://www.paneerwala.in/?post_type=product&p=160 Masala cheese, with its blend of spices and whole milk goodness, not only adds depth to the flavor profile of dishes but also opens up a world of creative culinary possibilities.Masala cheese is a great standalone snack. Enjoy it on its own or with crackers and bread.Incorporate masala cheese into Indian dishes like parathas, dosas, or as a filling for samosas, adding a fusion twist to traditional recipes.

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]]> Masala cheese is a flavorful variation of cheese that incorporates a blend of spices and herbs, adding a distinctive taste to the traditional dairy product. Whole cow’s milk contributes to the richness and creaminess of the cheese, complementing the spices in masala cheese for a full and satisfying flavor.Avoiding chemicals for preservation, flavor, and color aligns with a preference for natural, minimally processed foods, potentially offering a healthier option.

Nutritional Value Card

Parameters Results
Moisture 44.89%
Milk Fat 46.82%
Protein 23.11%
Cabohydrate 2.03%
Energy 332.79 Kcal/100g

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]]> https://www.paneerwala.in/product/masala-cheese/feed/ 0 160 Plain Cheese https://www.paneerwala.in/product/plain-cheese/ https://www.paneerwala.in/product/plain-cheese/#respond Sun, 20 Feb 2022 12:38:40 +0000 https://www.paneerwala.in/?post_type=product&p=158 Plain cheese is an incredibly versatile ingredient that can be used in a variety of culinary applications.Melt plain cheese to make creamy cheese dips and make cheese sauces for macaroni and cheese.It can also be used in pizza's,cheeseburgers,Quesadillas,salads,sandwiches & wraps.

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]]> Plain cheese is a dairy product made from coagulated milk.Vegetable rennet is used for coagulation of milk curds.Making plain cheese involves curdling milk to separate the solid curds from the liquid whey, followed by pressing and aging the curds.Whole milk contributes to the richness and creaminess of the cheese. The higher fat content in whole milk enhances the flavor and provides a smoother texture to the finished product.By not adding any chemicals allows the natural flavors of the milk to shine through in the cheese. This results in a purer, more authentic taste.

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]]> https://www.paneerwala.in/product/plain-cheese/feed/ 0 158 Masala Tofu https://www.paneerwala.in/product/masala-tofu/ https://www.paneerwala.in/product/masala-tofu/#respond Sun, 20 Feb 2022 12:31:38 +0000 https://www.paneerwala.in/?post_type=product&p=152 Masala tofu can be enjoyed straight from the package, sliced or cubed, as a flavorful addition to salads or appetizers.Incorporate Masala tofu into various savory dishes like stir-fries, pasta, wraps, sandwiches, or grain bowls for an instant boost of flavor.

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]]> Masala tofu is a variation of tofu that has been infused with various herbs and seasonings to enhance its flavor profile.Procedure to make Masala tofu is like traditional tofu, Except when the curds are pressed, pressed tofu is marinated in a mixture of herbs, spices, creating a solid block of  Masala tofu.Masala tofu offers a flavorful and convenient option for those looking to add a twist to traditional tofu dishes or incorporate a quick and tasty protein source into their meals.

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